Light and Chunky Cheese Dip

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  • 10 min prep time
  • 10 min total time
  • 5 ingredients
  • 40 servings

Ingredients

2
cups low-fat small curd cottage cheese
1
teaspoon salt-free lemon pepper seasoning
2
tablespoons chopped fresh parsley or 2 teaspoons dried parsley flakes
1/4
cup finely chopped red bell pepper
1/4
cup finely chopped carrots

Directions

  1. 1 In medium bowl, combine all ingredients; mix well. Serve immediately or refrigerate several hours to blend flavors. Serve with melba toast rounds, Belgian endive leaves or assorted vegetable dippers.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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