Lentil Soup

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1
lb smoked ham shanks
2
cartons (32 oz each) Progresso™ chicken broth (8 cups)
1
package (16 oz) dried lentils (2 1/4 cups), sorted, rinsed
4
medium stalks celery, chopped (2 cups)
4
medium carrots, chopped (2 cups)
3
tablespoons chopped fresh parsley
3
cloves garlic, finely chopped
2
cups shredded fresh spinach

Directions

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Recipe Step Photos

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