Lemon-Ginger Tingler

Nothing beats a refreshing spritzer, especially when it's as easy to make as this one.

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Servings 6

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ingredients 4
Prep Time 10 min
Total Time 15 min

Ingredients

1 1/2: cups sugar

1: cup water

1 1/2: cups fresh lemon juice (about 8 lemons)

3: cups ginger ale, chilled

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Directions

1 In 1-quart saucepan, cook sugar and water over medium heat, stirring constantly, until sugar is dissolved. Remove from heat; cool to room temperature.
2 Stir in lemon juice. Store mixture in tightly covered nonmetal container or jar in refrigerator.
3 For each serving, in tall glass, mix 1/2 cup chilled mixture and 1/2 cup ginger ale. If desired, add ice.