Lemon Cream Meringue

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Meringue Shell

4
egg whites
1
teaspoon lemon juice
3/4
cup sugar

Filling

1/2
cup butter or margarine
1
cup sugar
1/3
cup lemon juice
4
egg yolks
2
teaspoons grated lemon peel
1
cup whipping (heavy) cream, whipped

Topping

2
kiwifruit, peeled, sliced
1
orange, peeled, sectioned
Whipped cream
Grated lemon peel

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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