The pretzel and cookie crust is a salty contrast to the sweet blueberries and cheesecake filling in this tasty treat.
SAVE ON THIS RECIPE!
Line pan with foil to make cutting bars easier and cleanup a snap.
To quickly soften cream cheese, remove from wrapper and place on microwavable plate. Microwave uncovered on Medium (50%) 30 seconds; let stand 1 to 2 minutes.
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