Anniec said:
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Posted: 12/22/2011 9:27:04 AM
The picture that is with this recipe is not correct the recipe is in a pie plate not rolls...just FYI
annmarin said:
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Posted: 2/13/2011 7:55:23 PM
Anyone who bakes knows almond paste is a staple in danish and exists in the baking aisle. Lard has been used for centuries and makes the best flakiest crust.
Jo531 said:
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Posted: 1/11/2011 2:59:13 PM
The pinwheels look delicious. Unfortunately, the pie crust has LARD in it. I hope they change their recipe to something healthier. The almond paste is in what grocery department.
lza said:
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Posted: 1/11/2011 11:12:41 AM
It is irritating that the recipe and the photo do not match. I like the website and many of the recipes, but the photo makes the recipe look simpler than it is.