Leftover Turkey Crescent Bake

(37)
  11 reviews
  • 5|min prep time
  • 30|min total time
  • 5 ingredients
  • 6 servings

2
cups prepared Betty Crocker™ Homestyle Stuffing (any flavor)
1 1/2
cups cubed cooked leftover Butterball® turkey
1/2
cup turkey gravy
1
can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet or 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
1
cup cranberry sauce

Directions

  1. 1 In 3-quart saucepan, mix stuffing, turkey and gravy. Heat to boiling over medium-high heat, stirring occasionally. Spoon into ungreased 13x9-inch (3-quart) glass baking dish.
  2. 2 Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal). Place rectangles over stuffing, leaving space between rectangles for steam to escape.
  3. 3 Bake at 375°F 20 to 25 minutes. Top with cranberry sauce.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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