Leek and Garlic Mashed Potatoes

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3
lb potatoes (about 8 medium), peeled, cut into pieces
2
cups sliced leek with some of green top (about 1 medium)
4
cloves garlic, peeled
3/4
teaspoon salt
1
cup Progresso™ chicken broth (from 32-oz carton)
1/4
cup whipping cream
1
tablespoon butter or margarine
Additional whipping cream, heated, if desired
1
tablespoon chopped fresh chives

Directions

Notes

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Nutrition Information

Recipe Step Photos

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