Layered Ice Cream Cookie Cake

(2)
  2 reviews

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
3
tablespoons unsweetened baking cocoa
1
quart vanilla ice cream, softened
1
quart chocolate-peanut butter ice cream, softened
1
container (8 oz) frozen whipped topping, thawed
1
cup chocolate-covered peanuts, coarsely chopped

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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