Keilbasa un Pasta w/homemade dip

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Member Recipe By BRIDGE3318

ingredients 8
Prep Time 0 min
Total Time 0 min

Ingredients

3: lbs keilbasa

1: bag wide egg noodles

1: frozen bag vegetables (favorite kin)

: italian salad dressing not light of creamy

1: pkg instant salad dressing mix

1: tablespoon lemon juice

1: small package sour cream

: equal amount mayonaise

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Directions

1 Mix together instant salad dressing mix, lemon juice, sour cream and mayonaise to make dip.
2 Refrigerate dip.
3 Cut keilbasa lenth wise then in chunks put in fry pan.
4 Add italian dressing to keilbasa.
5 Cook till lightly brown, drain and keep warm.
6 In separate pan cook noodles.
7 Add vegetables to noodles 2 -3 before done.
8 Drain and add butter or oil to keep from sticking.
9 Place noodle mixture on plate.
10 Top with keilbasa.
11 Drizzle with homemade dip.