Posted: 10/28/2012 3:08:18 PM
I like to cook with ground beef but get tired of the same old hamburgers, tacos, etc. This recipe has familiar, yummy flavors but the biscuit wrapping makes it seem like something special and new.
Posted: 10/8/2012 11:41:56 AM
This was a big hit with my family, even better as left overs...if there are any!
Posted: 10/4/2012 3:00:07 PM
Very easy to make, remarkably tasty. Great dish for a family of four - we thoroughly enjoyed them. Super to freeze left-overs for a quick easy warm up dinner.
Posted: 10/4/2012 11:57:50 AM
Super easy to make and wonderful flavor. Freeze the left-overs for another night. To serve myself and husband I cut the recipe in half.
Posted: 9/22/2012 5:14:05 PM
Made these for dinner tonight and they weren't bad. Next time i'd leave out the relish and cut back on the mustard. I was wondering if you could switch the regular cream cheese with the either the cooking creme or the flavored whipped cream cheese. I might try that next time. glad i finally got around to making these and now i can't wait to try them again - with my little tweaks! :)
Posted: 12/8/2011 10:01:15 PM
Not bad at all and my family enjoyed them! Went exactly by the recipe and think that next time I'll use less mustard and toss in a bit of shredded cheddar. Very glad I tried this recipe; LOVE cooking anything with Grands!
Posted: 10/17/2011 9:43:03 PM
Loved the idea! Didn't really love the filling. Could have used alot less mustard. I wanted to go completely by the recipe but halfway through I tryed to change it. Couldn't really fix the mustard and dill taste. Next time i'll make it like a meatloaf mixture! Loved the pastry idea!!
Posted: 8/19/2011 8:30:36 PM
We loved it. My college age son helped me prepare the meat mixture. He went gaga over it. Says he'd like to keep some mixed up to put on bread, toast, tortilla wraps. He wants to try a shredded cheese like cheddar to make a gooier filling for the "muffins."
Posted: 8/16/2011 12:07:34 PM
These are great. I left out the mustard because my family hates it and used sweet relish. They were delicious I have made them 8 times since.
Posted: 8/16/2011 12:06:01 PM
These are great. I left out the mustard because my family hates it and used sweet relish. They were delicious I have made them 8 times since. I used regular cupcake pan because I didn't have a jumbo one but still turned out wonderful