Italian Tuna and Artichoke Salad

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  • 15 min prep time
  • 15 min total time
  • 9 ingredients
  • 4 servings

Ingredients

Dressing

1
(0.7-oz.) pkg. Italian salad dressing mix
1/2
cup orange juice
1/4
cup olive oil

Salad

2
(6-oz.) cans water-packed solid white tuna, drained, flaked
1
(6-oz.) jar marinated artichoke hearts, drained
1
(2 1/4-oz.) can sliced ripe olives, drained
1/4
cup coarsely chopped red onion
1
medium seedless orange, peeled, coarsely chopped
4
cups shredded romaine lettuce

Directions

  1. 1 In small bowl, combine all dressing ingredients; mix well.
  2. 2 In medium bowl, combine tuna, artichoke hearts, olives, onion and orange; toss gently to mix.
  3. 3 Arrange lettuce on serving platter; top with tuna mixture. Drizzle dressing over salad.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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