Italian Pasta Salad with Tomato Mayonnaise

This winner looks and tastes like it's from an Italian deli!

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Servings 4

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( 23 ) Ratings

23 Ratings

5 Stars 22%

4 Stars

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1 Stars

Member Reviews ( 6 )

d86a5d05-a254-472b-8566-1671a7cd5f81

ingredients 13
Prep Time 30 min
Total Time 0 min

Ingredients

Salad

4: oz. (1 1/2 cups) uncooked bow tie pasta (farfalle)

2: medium Italian plum tomatoes, coarsely chopped

1: medium red bell pepper, coarsely chopped

1: medium green bell pepper, coarsely chopped

1/3: cup chopped sweet onion

1 1/2: oz. (1/3 cup) pepperoni slices

1/4: cup chopped fresh parsley

1/4: cup chopped seeded pepperoncini chiles

1: (2 1/4-oz.) can sliced ripe olives

Tomato Mayonnaise

1/2: cup marinara or spaghetti sauce

3: tablespoons light mayonnaise or salad dressing

2: tablespoons purchased light Italian salad dressing

1/4: teaspoon salt

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Directions

1 Cook pasta to desired doneness as directed on package. Drain; rinse with cold water to cool.
2 In large bowl, combine cooked pasta and all remaining salad ingredients; mix well.
3 In small bowl, combine all tomato mayonnaise ingredients; blend with wire whisk until well blended. Pour mayonnaise over salad; stir gently to coat. If desired, garnish with additional parsley.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 1/4 Cups

Calories: 270
Calories from Fat: 120),

% Daily Value

Total Fat: 13g; 13%
(Saturated Fat 3g, 3% ),
Cholesterol: 15mg; 15%;
Sodium: 920mg; 920%;
Total Carbohydrate: 31g; 31%
(Dietary Fiber 3g 3% Sugars 6g 6% ),
Protein: 7g; 7%

% Daily Value*:

Vitamin A: 40%;
Vitamin C: 100%;
Calcium: 4%;
Iron: 15%;

Exchanges:

1 1/2 Starch; 1 Vegetable; 2 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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shpb82411a

report Posted Aug. 25, 2011 4:55 AM

I like pasta very much. i tried this and it is truly delicious. I am pleased to have a new dish with salad.

nicoledturner

report Posted May. 5, 2009 7:06 PM

I found this recipe and had to try it. It is simply delicious and so easy to make! Of course I am not a fan of olives so I left those out. I also was wary of the sauce but it is some of the best sauce I have ever tasted! I have to agree that it would be great on subs, etc.

HShanks1

report Posted Sep. 9, 2008 8:29 AM

I came across this recipe and knew that I had to try it right away. I didn't have fresh tomatoes so I used 1/2 a can of italian style tomatoes and it turned out perfectly. I was wary of the pasta sauce/dressing at first but WOW. Would be excellent for game day with subs. A must try.

dsheffele 70

report Posted Jun. 29, 2007 10:03 AM

Truly a gourmet "deli salad" recipe. This has become a family favorite. I''m asked to bring it to every gathering. I usually triple it but still end up bringing home an empty bowl. Thanks for great tasting, easy to prepare recipe Pillsbury!

Cristin

report Posted May. 8, 2007 9:48 AM

Really truly delicious- -this is good enough to be deli pasta salad. I''m so pleased to have a new dish to bring to all the summer BBQs and parties! My 2yo and 4yo both ate this with gusto.