Italian Parmesan Bread

Add Italian flavors to your bread basket with this cheesy bread that's made using Pillsbury® French Loaf - ready in 30 minutes.

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Servings 12

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( 39 ) Ratings

39 Ratings

5 Stars 13%

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2 Stars 36%

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ingredients 5
Prep Time 30 min
Total Time 30 min

Ingredients

: Nonstick cooking spray

1: (11-oz.) can Pillsbury® Refrigerated Crusty French Loaf

2: tablespoons shredded fresh Parmesan cheese

1/4: teaspoon garlic salt

1/4: teaspoon dried oregano leaves

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Directions

1 Heat oven to 350°F. Spray cookie sheet with nonstick cooking spray. Remove dough from can; place seam side down on cookie sheet. With sharp or serrated knife, cut 4 or 5 (1/4-inch-deep) diagonal slices on top of dough.
2 In small bowl, combine Parmesan cheese, garlic salt and oregano; mix well. Spray dough with nonstick cooking spray. Sprinkle with cheese mixture.
3 Bake at 350°F. for 26 to 30 minutes or until light golden brown. Cool 5 minutes. Slice and serve.