Posted: 1/26/2013 7:25:02 PM
i would use frozen meat balls too and sauce out of a jar i think it will be just as good.
Posted: 4/25/2012 3:31:31 PM
I have made a variation of these for many years. And they always go over big. My kids, grandkids and great grandson love them.
Posted: 9/20/2011 1:04:55 PM
One of my husband's favorites for our busy weekends.
Posted: 7/15/2011 7:48:32 PM
very easy to make! will make again
Posted: 1/30/2011 6:38:09 PM
Making this tonight this time I will had zesty and spicy spaghetti sauce instead of the pizza sauce. I usually use a l lb hamburger meat, l lb sausage added a little italian seasoning with it. Hope it turns out as good as last time.
Posted: 7/27/2010 3:27:20 PM
I used frozen meatballs and jar sauce and it was quick and easy and tasty!
Posted: 5/16/2010 8:46:21 AM
Love these meatballs! I use this meatball recipe for spaghetti and meatballs as well. Very easy to prepare.
Gma of 2 plus+ said:
Posted: 3/27/2010 9:50:23 AM
I had 1/2 dozen teenage boys, one 32 oz bag of frozen meatballs and 2 jars of spaghetti sauce, slised mozarella ceese, and hoagie rolls. At the end of the evening-I had none! The boys were able to simme the meatballs in the sauce while they went and did teenage boy stuff. And when ready, made their own subs. Good thing my granddaughter got her first!
Posted: 1/29/2010 11:37:50 AM
It was pretty good. I would prefer spaghetti sauce rather than pizza sauce.
Posted: 11/21/2009 12:54:08 PM
Excellent! The meatballs did not fall apart.