Brushing the crust with butter and Italian herbs before baking makes this crust delicious!
Italian seasoning can be used in place of the basil and oregano, if you prefer.
If you don't like one of these herbs, you could just use one of them and double the amount of it.
Italian Garlic Knots
Italian Appetizer Wedges
Onion Lover's Twist
Quick and Easy Herb Flatbread