With tomatoes, green onions and two types of cheese, you won't miss the meat in a 30-minute egg dish.
Removing the seeds from a tomato helps to prevent excess liquid in a recipe. To seed a tomato, cut it in half crosswise. Squeeze tomato half gently over bowl to remove seeds.
Luscious Artichoke Heart Pizza
Parmesan Chicken with Pasta Rags
Chutney Pizza with Turkey, Spinach and Gorgonzola
Grab & Go Eggs
Bacon´n Cheese Quiche