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With tomatoes, green onions and two types of cheese, you won't miss the meat in a 30-minute egg dish.
Removing the seeds from a tomato helps to prevent excess liquid in a recipe. To seed a tomato, cut it in half crosswise. Squeeze tomato half gently over bowl to remove seeds.
Gina's Quick 'n Easy Chicken Pot Pies
Chunky Tomato-Basil Soup
Luscious Artichoke Heart Pizza
Tofu Black Bean Enchiladas
Parmesan Chicken with Pasta Rags