Italian Beef Hoagies

Enjoy these Italian beef hoagies packed with peppers and provolone cheese. A delicious slow cooked meal.

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  • Servings 8
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( 85 ) Ratings

85 Ratings

5 Stars 17%

4 Stars 6%

3 Stars 20%

2 Stars 31%

1 Stars 20%

Member Reviews ( 4 )
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  • ingredients 8
  • Prep Time 10 min
  • Total Time 8 hr 25 min

Review & Comments

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cooking4myhoney report Posted Oct. 5, 2011 6:42 AM
This was very good. I also added bell pepper slices & onions.Next time, maybe mushrooms & black olives!
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Sassygeogirl report Posted Dec. 14, 2010 1:49 PM
This was excellent! I increased the amount of pepperocini to one cup and put them under the broiler to melt the provolone. Very tasty!
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Kami096 report Posted Oct. 11, 2010 1:09 PM
This was honestly incredible!!!!
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sheilahilt report Posted Oct. 6, 2010 10:52 PM
I made this recipe with a moose roast and a dry packet of italian dressing instead. It was amazing and so easy! I plan on doing it with beef now since my husband didn't shoot a moose this year.
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