Posted: 3/17/2010 8:45:08 PM
I used red potatoes instead of potato flakes. Just boiled and mashed them in with milk, butter, and McCormick's Garlic Bread Sprinkle. I also used Buddig's Corned Beef. This was so easy and delicious! I served this as a side with the Grand's Corned Beef Biscuit Sandwiches for St. Patrick's Day! My family loved it! Very easy and yummy to make!