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Igor's Pizza Bar

Bake Pillsbury® Grands!® Buttermilk Biscuits for an easy pizza crust that can be decorated with your favorite topping - perfect for a Halloween dinner.

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  • prep time 30 min
  • total time 60 min
  • ingredients 9
  • servings 8
 

Ingredients

Crusts

1
(16.3-oz.) can Pillsbury® Grands!® Refrigerated Buttermilk Biscuits

Toppings

Warm tomato pasta sauce
Sliced mushrooms
Sliced olives
Chopped onions and bell peppers
Chopped tomatoes
Diced cooked ham
Sliced pepperoni
Shredded pizza cheese

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 375°F. Spray large cookie sheet with nonstick cooking spray. Separate dough into 8 biscuits. With fingers, press each biscuit into 5-inch round. Place 1 inch apart on sprayed cookie sheet.
  • 2 Bake at 375°F. for 11 to 15 minutes or until golden brown. Serve warm biscuit crusts with separate bowls of individually labeled toppings.
  • 1 Heat oven to 375°F. Spray large cookie sheet with nonstick cooking spray. Separate dough into 8 biscuits. With fingers, press each biscuit into 5-inch round. Place 1 inch apart on sprayed cookie sheet.
  • 2 Bake at 375°F. for 11 to 15 minutes or until golden brown. Serve warm biscuit crusts with separate bowls of individually labeled toppings.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Pizza with Sauce, Pepperoni, O1ives and Cheese
Calories
370
(
Calories from Fat
200),
% Daily Value
Total Fat
22g
22%
(Saturated Fat
10g,
10%
),
Cholesterol
25mg
25%;
Sodium
1370mg
1370%;
Total Carbohydrate
31g
31%
(Dietary Fiber
1g
1%
  Sugars
10g
10%
),
Protein
12g
12%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
2%;
Calcium
12%;
Iron
12%;
Exchanges:
2 Starch; 1 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.