Iced Cinnamon Roll Coffee Cake

Add these delicious coffee cakes to your bread basket. Spread Pillsbury® Cinnamon Rolls over nuts and top with icing - a baked delight.

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  • Servings 8
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( 47 ) Ratings

47 Ratings

5 Stars 11%

4 Stars 7%

3 Stars 1%

2 Stars 5%

1 Stars 7%

Member Reviews ( 15 )
f155aeac-1a6d-44b3-8e36-11a32187efce
  • ingredients 5
  • Prep Time 30 min
  • Total Time 0 min

Ingredients

2
tablespoons butter, softened
1/4
cup sugar
1
teaspoon cinnamon
1/4
cup finely chopped nuts
1
(12.4-oz.) can Pillsbury® Refrigerated Cinnamon Rolls with Icing

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 375°F. Using 1 tablespoon of the butter, butter 9-inch pie pan. Combine sugar and cinnamon; sprinkle 2 tablespoons of the mixture over buttered pan. Sprinkle 3 tablespoons of the nuts over sugar mixture.
  • 2 Separate dough into 8 rolls; cut each into quarters. Place half of pieces evenly over nuts; sprinkle with 1 tablespoon of the sugar mixture. Dot with remaining tablespoon butter; top with remaining roll pieces and sugar mixture.
  • 3 Bake at 375°F. for 18 to 20 minutes or until golden brown. Drizzle icing over rolls; sprinkle with remaining nuts. Cut into wedges. Serve warm.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/8 of Recipe
Calories
230
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
3g,
3%
),
Cholesterol
10mg
10%;
Sodium
370mg
370%;
Total Carbohydrate
30g
30%
(Dietary Fiber
1g
1%
  Sugars
16g
16%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
0%;
Iron
6%;
Exchanges:
1 Starch; 1 Fruit; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
rugreek report Posted Feb. 3, 2013 9:09 AM
This was excellent for a quick breakfast coffee cake.Everyone loved it! I should have made 2 of them. I would use a little more butter on top next time. this is a keeper!
NancyHanks report Posted Nov. 9, 2012 8:11 AM
Oops... forgot to give it 5 stars.
NancyHanks report Posted Nov. 9, 2012 8:09 AM
This was excellent! So easy, too. I didn't even bother measuring anything. Tastes like the Cinnamon Melts from McDonalds. My son ate nearly all of it not leaving any for my daughter to try. She is home sick today so I'm about to make it just for her (and me!).
tacomastrawberry report Posted Oct. 15, 2011 6:38 PM
Delious! Warm right out of the oven w/a pat of butter, coffee and bacon for breakfast. Ez to make. Recipes here are wonderful! Thankx
j2barber report Posted Jul. 23, 2011 7:42 AM
My family loved this recipe! I did not use all of the cinnamon/sugar mixture - I just eyeballed it and put the leftover into our cinnamon-sugar shaker for use later. It's so nice to have the flavor of the cinnamon roll without the drying out that typically occurs when baked the traditional way. That said, I will not use quite as much butter when I make them again.

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