Hummus Bruschetta

Fresh-baked bread is topped with fresh and flavorful ingredients in an easy appetizer.

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Servings 24

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( 30 ) Ratings

30 Ratings

5 Stars

4 Stars 23%

3 Stars 13%

2 Stars 16%

1 Stars 13%

Member Reviews ( 12 )

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ingredients 13
Prep Time 15 min
Total Time 55 min

Ingredients

Bread

1: can (11 oz) Pillsbury® refrigerated crusty French loaf

1/4: cup olive oil

2: tablespoons red wine vinegar

1/2: teaspoon finely chopped fresh parsley

1/2: teaspoon sliced fresh basil

1/2: teaspoon finely chopped fresh thyme

1/2: teaspoon finely chopped fresh rosemary

1/2: teaspoon kosher (coarse) salt

1/2: teaspoon pepper

Topping

1: container (6 oz) hummus

1: jar (7 to 7.25 oz) roasted red bell peppers or roasted red and yellow bell peppers, cut into strips

2: to 3 tablespoons sliced pitted kalamata olives

: Fresh oregano, if desired

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Directions

1 Heat oven to 350°F. Bake French loaf as directed on can. Cool until firm. Cut loaf into 1/4- to 1/2-inch slices. Place on ungreased cookie sheet.
2 In small bowl, mix remaining bread ingredients. Brush mixture on one side of each bread slice. Bake 8 to 12 minutes or until golden brown and crisp.
3 Spread hummus on each bread slice. Top each with roasted pepper strips and 1 olive slice. Garnish with fresh oregano.

EXPERT TIPS

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Expert Tips

No fresh herbs on hand? Substitute 1/4 teaspoon of dried herbs for the fresh ones.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer

Calories: 70
Calories from Fat: 30),

% Daily Value

Total Fat: 3 1/2g; 3 1/2%
(Saturated Fat 1/2g, 1/2% Trans Fat 0g 0% ),
Cholesterol: 0mg; 0%;
Sodium: 160mg; 160%;
Total Carbohydrate: 8g; 8%
(Dietary Fiber 0g 0% Sugars 1g 1% ),
Protein: 2g; 2%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 10%;
Calcium: 0%;
Iron: 4%;

Exchanges:

1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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SarahMarie84

report Posted Jul. 12, 2011 8:14 PM

I thought this recipe was wonderful! A great snack/ app for all year round. One question: Did everyone use plain hummus? or would anyone recommened a flavored one? Not sure if I should being it has all the spices/herbs on the bread already. So before i ruin my taste buds please let me know!

Pillsburyboy366

report Posted Aug. 20, 2010 10:38 AM

This is also a fun way to get the kids eating a healthy snack.

weaver woman

report Posted May. 18, 2010 12:07 PM

I really like this recipe. Very easy, although I do use my own home made hummus. NOTE: I do wish that people would actually try a recipe before writing a review.

grace2010

report Posted May. 18, 2010 11:01 AM

For the person who thinks store bought hummus isn't any good, you havent tried TRADER JOE'S HUMMUS! But, if you must, make your own and give the recipe a try before rating it.