Hot Spiced Wine

Sip on this hot and spiced drink that's made from wine and oranges - ready in 30 minutes.

  • prep time 10 min
  • total time 30 min
  • ingredients 11
  • servings 10

Ingredients

1
cup packed brown sugar
2 1/2
cups orange juice
1
cup water
1/2
teaspoon salt
Peel of 2 oranges, cut into 1/4-inch strips
6
whole cloves
3
whole allspice
1
four-inch stick cinnamon
1
bottle (750 milliliters) dry red wine or nonalcoholic red wine
Orange slices, if desired
Additional whole cloves, if desired
  • 1 Heat all ingredients except wine, orange slices and additional cloves to boiling in Dutch oven, stirring occasionally; reduce heat. Simmer uncovered 15 minutes.
  • 2 Remove orange peel and spices. Stir in wine. Heat just until hot (do not boil). Serve hot in mugs or heatproof glasses. Garnish each serving with orange slice studded with additional whole cloves.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    120
    (
    Calories from Fat
    0),
    % Daily Value
    Total Fat
    0g
    0%
    (Saturated Fat
    0g,
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    135mg
    135%;
    Total Carbohydrate
    29g
    29%
    (Dietary Fiber
    0g
    0%
    ),
    Protein
    1g
    1%
    ;
    % Daily Value*:
    Iron
    6%;
    Exchanges:
    2 Fruit;
    *Percent Daily Values are based on a 2,000 calorie diet.
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