Hot Reuben Spread

(1)
  1 reviews

2
cups shredded Swiss cheese (8 oz)
3/4
cup Thousand Island dressing
1/2
lb sliced cooked corned beef, coarsely chopped
1
can (16 oz) sauerkraut, rinsed, well drained
1
package (3 oz) cream cheese, cubed
Cocktail rye bread slices, toasted, if desired

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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