Hot Reuben Pot Pie

(33)
  9 reviews

1
can (14 oz) sauerkraut, drained
1/2
cup chili sauce
1/4
cup mayonnaise
1
lb sliced corned beef (from deli), cut into 1/2-inch strips
1
can (12 oz) Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated buttermilk biscuits
1
cup shredded Swiss cheese (4 oz)

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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