Hot Fudge Sauce

Enjoy this hot fudge sauce with all your desserts - ready in 15 minutes.

  • prep time 15 min
  • total time 15 min
  • ingredients 4
  • servings 20

Ingredients

3
oz. semisweet chocolate, cut into pieces, or 1/2 cup semisweet chocolate chips
2/3
cup sugar
Dash salt
1
(5-oz.) can (2/3 cup) evaporated milk
  • 1 Melt chocolate in small saucepan over very low heat, stirring constantly. Stir in sugar and salt.
  • 2 Gradually add evaporated milk, stirring constantly. Cook until thickened and hot, stirring constantly. Serve warm. Store in refrigerator.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Tablespoon
    Calories
    60
    (
    Calories from Fat
    20),
    % Daily Value
    Total Fat
    2g
    2%
    (Saturated Fat
    1g,
    1%
    ),
    Cholesterol
    2mg
    2%;
    Sodium
    15mg
    15%;
    Total Carbohydrate
    10g
    10%
    (Dietary Fiber
    0g
    0%
      Sugars
    10g
    10%
    ),
    Protein
    1g
    1%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    0%;
    Exchanges:
    1/2 Starch; 1/2 Other Carbohydrate; 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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