Hot Chicken Hoagie

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1
(10 or 10.5-oz.) pkg. frozen breaded chicken breast patties
1
(1-lb.) loaf French bread, cut in half lengthwise*
1/2
cup purchased ranch salad dressing
6
leaves lettuce
8
slices bacon, crisply cooked
1
medium avocado, thinly sliced
1
medium tomato, thinly sliced

Directions

  1. 1 Prepare chicken breast patties as directed on package.
  2. 2 Meanwhile, spread cut sides of bread halves with salad dressing. Layer bottom half of bread with lettuce, bacon, chicken patties, avocado and tomato. Cover with top half of bread. If desired, secure sandwich with skewers or picks. To serve, cut into slices.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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