Hot Chicken Hoagie

Tasty chicken hoagies ready in 15 minutes! French bread packed with bacon, avocado, tomatoes and lettuce – a wholesome dinner.

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Servings 6

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ingredients 7
Prep Time 15 min
Total Time 15 min

Ingredients

1: (10 or 10.5-oz.) pkg. frozen breaded chicken breast patties

1: (1-lb.) loaf French bread, cut in half lengthwise*

1/2: cup purchased ranch salad dressing

6: leaves lettuce

8: slices bacon, crisply cooked

1: medium avocado, thinly sliced

1: medium tomato, thinly sliced

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Directions

1 Prepare chicken breast patties as directed on package.
2 Meanwhile, spread cut sides of bread halves with salad dressing. Layer bottom half of bread with lettuce, bacon, chicken patties, avocado and tomato. Cover with top half of bread. If desired, secure sandwich with skewers or picks. To serve, cut into slices.

EXPERT TIPS

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Expert Tips

* If desired, 4 split kaiser rolls can be substituted for the French bread.

Like many fruits, tomatoes will continue to ripen after they've been picked. Pick any green tomatoes left on the vine when a hard frost threatens in the fall and ripen them indoors on the windowsill.

To reduce the fat in each hoagie by 13 grams, cut the bacon to two slices an crumble it to disperse the flavor, use low-fat ranch dressing instead of regular and substitute alfalfa sprouts for the avocado.

Add shredded fresh basil just before serving.