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Hot Buttered Yum Chex® Mix

Butter, brown sugar and honey sweeten this snack mix, while cinnamon and rum flavoring pack a punch that's perfect for holiday parties.

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  • prep time 15 min
  • total time 15 min
  • ingredients 10
  • servings 16
 

Ingredients

2
cups Cinnamon Chex® cereal
4
cups Honey Nut Chex® cereal
1/4
cup butter or margarine
1/4
cup packed brown sugar
2
tablespoons honey
3/4
teaspoon ground cinnamon
1/2
teaspoon ground nutmeg
1/4
teaspoon ground cloves
1
teaspoon rum flavoring
2
cups miniature marshmallows

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large microwavable bowl, place cereals. In 2-cup microwavable measuring cup, microwave butter, brown sugar and honey uncovered on High 2 minutes, stirring after 1 minute, until mixture is bubbly. Stir in spices and rum flavoring. Pour over cereal mixture, stirring until coated.
  • 2 Microwave uncovered on High 3 minutes, stirring and scraping bowl after every minute.
  • 3 Cool slightly; about 5 minutes. Stir in marshmallows. Spread on waxed paper. Store in airtight container.
  • 1 In large microwavable bowl, place cereals. In 2-cup microwavable measuring cup, microwave butter, brown sugar and honey uncovered on High 2 minutes, stirring after 1 minute, until mixture is bubbly. Stir in spices and rum flavoring. Pour over cereal mixture, stirring until coated.
  • 2 Microwave uncovered on High 3 minutes, stirring and scraping bowl after every minute.
  • 3 Cool slightly; about 5 minutes. Stir in marshmallows. Spread on waxed paper. Store in airtight container.

EXPERT TIPS

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Expert Tips

At your next party, serve this flavorful snack in mugs with a cinnamon stick.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
140
(
Calories from Fat
30),
% Daily Value
Total Fat
3 1/2g
3 1/2%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
135mg
135%;
Total Carbohydrate
27g
27%
(Dietary Fiber
0g
0%
  Sugars
13g
13%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
2%;
Calcium
6%;
Iron
25%;
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.