Hot Buttered Rum

Apple juice and rum topped by whipping cream and sprinkled with nutmeg gives you hot drink – ready in 15 minutes.

–

Save & Share

Servings 4

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

ee87dfdf-8cea-45e9-976d-a3730e22d29f

ingredients 6
Prep Time 15 min
Total Time 15 min

Ingredients

1/4: cup firmly packed brown sugar

1/4: cup butter

2: cups apple juice

1/2: cup dark rum

1/4: cup whipping cream, whipped

: Nutmeg

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 In medium saucepan, combine brown sugar, butter, apple juice and rum. Cook over medium-low heat for 10 to 12 minutes or until hot, stirring occasionally.
2 To serve, pour rum mixture into mugs or cups. Top each serving with whipped cream; sprinkle with nutmeg.