Posted: 2/3/2012 5:18:23 PM
Very yummy! I used ground coriander because it was what I had in the cupboard and it worked out fine. Next time I won't leave it in as long because it did overcook a bit, but that was my own misjudgment. The sauce is delicious and added a bit of zest when poured over the rice as well as the meat. Will make again!