Honey Biscuits with Ham and Cheese

Make your own breakfast sandwich at home with sweet honey-flavored biscuits and salty breakfast ham.

  • prep time 10 min
  • total time 20 min
  • ingredients 4
  • servings 10


can (12 oz) Pillsbury™ Grands!™ Jr. Golden Homestyle refrigerated honey butter biscuits
slices sharp Cheddar cheese, halved
thin slices honey ham
Cherry tomatoes, if desired
  • 1 Heat oven to 400°F. Arrange biscuits 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown.
  • 2 Split warm biscuits. Top each bottom half with 1 half-slice of cheese and 1 slice of honey ham. Cover each with top biscuit half. Serve immediately with tomatoes on the side.
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