Honey Avocado Grilled Chicken Drummies

Blogger Carrian Cheney of Sweet Basil shares a quick and easy recipe for grilled chicken drummies with an avocado-honey sauce that will knock your socks off. Serve them alongside fluffy biscuits dripping with butter.

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  • prep time 25 min
  • total time 25 min
  • ingredients 8
  • servings 6
 

Ingredients

Chicken

10
to 12 chicken drumsticks
Olive oil
Salt and pepper

Sauce

1/2
avocado
1/3
cup honey
1/4
cup lime juice
2
teaspoons chili powder
Grated peel of 1 lime (about 1 teaspoon)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat gas or charcoal grill. In large dish, place chicken. Drizzle with oil and sprinkle with salt and pepper; toss to evenly coat.
  • 2 Place chicken on grill over medium-high heat. Cover grill; cook 4 to 6 minutes on each side or until juice of chicken is clear when thickest part is cut to bone (at least 165°F).
  • 3 Meanwhile, in blender, combine Sauce ingredients. Cover; blend until smooth. Set aside.
  • 4 When chicken is done, remove from grill to serving dish. Pour Sauce over chicken; toss gently to coat.
  • 1 Heat gas or charcoal grill. In large dish, place chicken. Drizzle with oil and sprinkle with salt and pepper; toss to evenly coat.
  • 2 Place chicken on grill over medium-high heat. Cover grill; cook 4 to 6 minutes on each side or until juice of chicken is clear when thickest part is cut to bone (at least 165°F).
  • 3 Meanwhile, in blender, combine Sauce ingredients. Cover; blend until smooth. Set aside.
  • 4 When chicken is done, remove from grill to serving dish. Pour Sauce over chicken; toss gently to coat.

EXPERT TIPS

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Expert Tips

The avocado honey sauce can be made the day before to help with prep if you’re having friends over.

We suggest serving chicken with hot biscuits, softened butter and honey.

Nutritional information

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