Posted: 4/16/2012 10:03:15 AM
Looks great and I am sure it will taste great too!
Posted: 10/4/2011 11:42:50 AM
The only problem i experienced is putting this recipe on Pillsbury. This recipe is awesome and i have always enjoyed making it.I had no issues making this recipe,and that's why i was so happy to share it with others.
Posted: 9/29/2011 8:22:20 PM
Make sure to spread softened butter on bottom of pan before adding apple mixture.This will help prevent the dough from getting soggy from apple mixture.The butter acts like a barrier.