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Holiday Truffles

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  • Prep 30 min
  • Total 1 hr 30 min
  • Ingredients 4
  • Servings 72
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Making holiday gifts? These delectable morsels are the perfect gift for the chocoholics on your list.
Updated Feb 28, 2005
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Ingredients

  • 1 (12-oz.) pkg. (2 cups) semi-sweet chocolate chips
  • 1/4 cup orange-flavored liqueur or 1 teaspoon orange extract
  • 1 can chocolate fudge or chocolate frosting
  • Coconut, chocolate sprinkles, ground nuts or cocoa*

Steps

  • 1
    Melt chocolate chips in medium saucepan over low heat, stirring constantly; remove from heat. Stir in orange liqueur and frosting; blend well. Refrigerate 1 to 2 hours or until firm.
  • 2
    Place coconut* in pie pan. Scoop mixture into 1-inch balls; drop onto coconut. (Mixture will be sticky). Roll to coat. Place in foil candy cups, if desired. Store in refrigerator.

Nutrition Information

60 Calories, 3g Total Fat, 0g Protein, 8g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Candy
Calories
60
Calories from Fat
25
Total Fat
3g
5%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
15mg
1%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
7g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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