Posted: 11/29/2009 4:18:49 PM
Easy breezy... and oh so tasty!!! Both me, my 8 year old and our guest loved these little pockets of joy! I'd make these for any little gathering or just for myself.... yummy!!!
Posted: 11/29/2009 1:08:42 PM
I made this the weekend after Thanksgiving and it was delicious. I never thought of using Pillsbury crescents for anything other than a crescent, but thanks to your segment now I know they are more versatile than I initially thought. I might also mention Chef Cocit was captivating. Instead of rushing for a commercial break to the kitchen or bathroom Chef Cocit made me want to stay tuned for the recipe. I would like to see more of these segments.
Posted: 11/29/2009 12:05:01 PM
my family and i were so excited to try these after watching chef marcel make them.
he should be doing more recipes for pilllsbury!
Posted: 11/28/2009 11:08:43 PM
This recipe went great with my left overs! I made these for dinner tonight to refresh our Thanksgiving leftovers and everyone LOVED them! They were quick, easy, and delicious. Perfect for my hectic schedule. Thank you, Chef Cocit! More recipes please!!!!
Posted: 11/28/2009 10:07:52 PM
Thank you for sharing this most delicious recipe. My family and I loved this savory sweet dish!
Posted: 11/28/2009 8:10:42 PM
This recipe was enjoyed by my whole family, even my kids enjoyed it. More recipes please Chef Marcel!
Posted: 11/28/2009 5:02:16 PM
Absolutely phenomenal! I got rave reviews!
Posted: 11/28/2009 3:34:15 PM
Wow.Can we have more of Chef Marcel Cocit recipes?
Posted: 11/28/2009 3:29:30 PM
i made this recipe last night and it was so amazing.Can we get more of chef Marcel recipes?
Posted: 11/28/2009 3:15:05 PM
I just made this for lunch and it was delicious!
The recipe is super easy to follow and the flavors are so complimentary to one another.I will definately keep this recipe on file.