Herring Salsa

This versatile herring salsa is a tasty twist on an old favorite!

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Member Recipe By MaBaensch

ingredients 6
Prep Time 20 min
Total Time 1 hr 20 min

Ingredients

: 1 - 24 oz jar Ma Baensch Marinated Herring in Wine Sauce, drained, discard sauce, reserve onions, an

1: C peeled and diced Spanish onion

1: seeded, cored and minced jalapeno chili, optional

: Juice of one lemon freshly squeezed removing pulp and seeds

1: C cleaned, seeded, cored and diced red bell pepper

1: C fresh cilantro, minced

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Directions

1 Combine all ingredients in a large bowl, toss gently. Place Herring Salsa in a large resalable container and refrigerate.

Nutrition Information

Review & Comments

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MaBaensch

report Posted Jul. 18, 2011 2:32 PM

Cold Fish Tacos - serve Ma Baensch Herring Salsa in soft flour tortillas, garnished with shredded lettuce, diced tomatoes and shredded Monterey jack cheese.