Herbed Spaghetti

Enjoy your dinner with herb flavored pasta and beef recipe ready in just 25 minutes - perfect for Italian cuisine.

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Servings 4

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ingredients 11
Prep Time 25 min
Total Time 25 min

Ingredients

1/2: lb. extra-lean ground beef

1: small onion, chopped

1: garlic clove, minced

2: (8-oz.) cans no-salt-added tomato sauce

1: (14.5-oz.) can no-salt-added whole tomatoes, undrained, cut up

2: tablespoons grated Parmesan cheese

1: teaspoon sugar

1: teaspoon salt-free seasoning

1: teaspoon dried basil leaves

1/2: teaspoon dried oregano leaves

8: oz. uncooked spaghetti

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Directions

1 In large nonstick skillet over medium heat, cook ground beef, onion and garlic until beef is browned and onion is tender; drain. Stir in all remaining ingredients except spaghetti. Bring to a boil. Reduce heat; simmer 25 minutes.
2 Meanwhile, cook spaghetti to desired doneness as directed on package. Drain spaghetti. Serve sauce over spaghetti.