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Herbed Cheese Spread

(3)
  1 reviews
  • 15 min prep time
  • 15 min total time
  • 8 ingredients
  • 24 servings

Transform cream cheese and feta cheese into this flavorful spread made using herbs, spices and olives – a delightful appetizer to serve with assorted crackers.

Ingredients

1
pkg (8 oz) cream cheese, softened
3/4
cup crumbled feta cheese (3 oz)
2
tablespoons chopped fresh parsley
2
tablespoons cut (1-inch) fresh chives
1
tablespoon fresh thyme leaves
Dash coarse ground black pepper
1
small garlic clove
1/4
cup finely chopped ripe olives

Steps

  • 1 In food processor bowl with metal blade, combine all ingredients except olives; process until well blended.
  • 2 Stir in olives. Spoon into serving bowl. Serve with assorted crackers.
  • 1 In food processor bowl with metal blade, combine all ingredients except olives; process until well blended.
  • 2 Stir in olives. Spoon into serving bowl. Serve with assorted crackers.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Tablespoon
Calories
40
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
3g
15%
Cholesterol
15mg
5%
Sodium
80mg
3%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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