Heavenly Layered Bars

Looking for a chewy dessert? Then check out these bars layered with butterscotch, coconut, walnut and chocolate cookie crumbs.

  • prep time 10 min
  • total time 2 hr 50 min
  • ingredients 6
  • servings 36

Ingredients

1
roll (16.5 oz) Pillsbury® refrigerated chocolate chip cookies
1/2
cup chocolate cookie crumbs
1
bag (11 oz) butterscotch chips (2 cups)
1 1/2
cups flaked coconut
1/2
cup chopped walnuts
1
can (14 oz) sweetened condensed milk (not evaporated)
  • 1 Heat oven to 350°F. Line 13x9-inch pan with heavy-duty foil, extending foil over sides of pan. Spray bottom and sides of foil with cooking spray or grease foil. In pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust.
  • 2 Sprinkle cookie crumbs evenly over crust. Top evenly with butterscotch chips, coconut and walnuts. Drizzle sweetened condensed milk over top.
  • 3 Bake 30 to 40 minutes or until edges are golden brown. (Center will not be set.) Cool completely, about 2 hours. Use foil to lift bars from pan. For bars, cut into 6 rows by 6 rows.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Bar
    Calories
    180
    (
    Calories from Fat
    70),
    % Daily Value
    Total Fat
    8g
    8%
    (Saturated Fat
    4 1/2g,
    4 1/2%
    Trans Fat
    1/2g
    1/2%
    ),
    Cholesterol
    5mg
    5%;
    Sodium
    80mg
    80%;
    Total Carbohydrate
    23g
    23%
    (Dietary Fiber
    0g
    0%
      Sugars
    19g
    19%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    4%;
    Iron
    2%;
    Exchanges:
    1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    1 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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