Hearty Steak and Tater Soup

Come home to this hearty beef steak and veggies soup that’s slow-cooked for dinner using Green Giant® mushrooms and Progresso® beef flavored broth.

–

Save & Share

Servings 9

false

( 9 ) Ratings

9 Ratings

5 Stars

4 Stars 30%

3 Stars 10%

2 Stars 10%

1 Stars 40%

Member Reviews ( 2 )

96d3484c-2ce3-4bee-be94-624a44a346a2

ingredients 12
Prep Time 20 min
Total Time 8 hr 50 min

Ingredients

1: lb boneless beef round steak

1: lb small red potatoes, cut into 1/4-inch slices (4 cups)

2: medium stalks celery, chopped (1 cup)

2: medium carrots, chopped (1 cup)

1: medium onion, chopped (1/2 cup)

2: cloves garlic, finely chopped

1: tablespoon beef bouillon granules

1/2: teaspoon pepper

1: jar (6 oz) Green Giant® sliced mushrooms, undrained

2: cartons (32 oz each) Progresso® beef flavored broth

1/2: cup water

1/2: cup all-purpose flour

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Spray 5- to 6-quart slow cooker with cooking spray. Cut beef into 1x1/4-inch pieces. In cooker, mix beef and remaining ingredients except water and flour.
2 Cover; cook on Low heat setting 8 to 9 hours.
3 In small bowl, mix water and flour; gradually stir into soup until blended. Increase heat setting to High; cover and cook about 30 minutes or until slightly thickened.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 150
Calories from Fat: 20),

% Daily Value

Total Fat: 2 1/2g; 2 1/2%
(Saturated Fat 1g, 1% Trans Fat 0g 0% ),
Cholesterol: 25mg; 25%;
Sodium: 1200mg; 1200%;
Total Carbohydrate: 18g; 18%
(Dietary Fiber 3g 3% Sugars 2g 2% ),
Protein: 15g; 15%

% Daily Value*:

Vitamin A: 50%;
Vitamin C: 8%;
Calcium: 4%;
Iron: 15%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 1 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

patienceforj13

report Posted Jul. 31, 2011 11:03 AM

Tender meat and veggies! I love slow cooker meals!

SPRINGGRANDMA

report Posted Mar. 1, 2011 2:14 PM

Need to brown steak and saute onion and celery b-4 adding to slow cooker. Might add more flavor that it is lacking and give it a better appearance. I also added frozen green beans for flavor,color and healthy