Hearty Italian Spaghetti Dinner

Looking for an Italian dinner tonight? Enjoy this hearty pork recipe, slow cooked with tomatoes and served over spaghetti.

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  • Servings 6
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  • ingredients 10
  • Prep Time 25 min
  • Total Time 7 hr 25 min

Ingredients

3
boneless pork loin chops (4 oz each), trimmed of fat, cut into 1x1/4-inch strips
1
cup finely chopped onion (1 large)
1/2
cup sun-dried tomatoes, cut up
1
tablespoon dried parsley flakes
1
tablespoon dried Italian seasoning
1/2
teaspoon salt
4
cloves garlic, minced
1
can (28 oz) Muir Glen® organic diced tomatoes, undrained
1
can (8 oz) Muir Glen® organic tomato sauce
12
oz uncooked spaghetti

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In 3 1/2- or 4-quart slow cooker, mix all ingredients except spaghetti.
  • 2 Cover; cook on Low heat setting for at least 7 hours.
  • 3 Cook spaghetti as directed on package; drain. Serve pork mixture over spaghetti.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
350
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
1g,
1%
),
Cholesterol
25mg
25%;
Sodium
740mg
740%;
Total Carbohydrate
57g
57%
(Dietary Fiber
4g
4%
  Sugars
9g
9%
),
Protein
21g
21%
;
% Daily Value*:
Vitamin A
25%;
Vitamin C
35%;
Calcium
8%;
Iron
25%;
Exchanges:
3 Starch; 2 Vegetable; 1 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

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