Hearty Ham and Cheese Sandwiches

The Italian calzone meets an American brown-bag favorite in these pizza-crusted hot sandwiches.

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  • Servings 4
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( 7 ) Ratings

7 Ratings

5 Stars 18%

4 Stars 5%

3 Stars 5%

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  • ingredients 6
  • Prep Time 30 min
  • Total Time 0 min

Ingredients

2
oz. (1/2 cup) shredded Cheddar cheese
2
oz. (1/2 cup) shredded Swiss cheese
1
cup chopped cooked ham (about 6 oz.)
1/4
cup chopped green or red bell pepper
1/2
teaspoon dried basil leaves
1
(13.8-oz.) can Pillsbury® refrigerated classic pizza crust

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 425°F. Grease cookie sheet. In medium bowl, combine all ingredients except pizza crust; mix well.
  • 2 Unroll dough; place on greased cookie sheet. Starting at center, press out dough with hands to 14x8-inch rectangle. Cut into four 7x4-inch rectangles; separate slightly.
  • 3 Spoon about 1/2 cup ham and cheese mixture onto half of each rectangle; fold dough over filling. Press edges with fork to seal; prick tops with fork.
  • 4 Bake at 425°F. for 11 to 16 minutes or until golden brown.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
340
(
Calories from Fat
110),
% Daily Value
Total Fat
12g
12%
(Saturated Fat
6g,
6%
),
Cholesterol
40mg
40%;
Sodium
1240mg
1240%;
Total Carbohydrate
35g
35%
(Dietary Fiber
1g
1%
  Sugars
4g
4%
),
Protein
22g
22%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
15%;
Calcium
25%;
Iron
15%;
Exchanges:
2 1/2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2013 ®/TM General Mills All Rights Reserved

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