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Prep 15min
Total30min
Ingredients7
Servings8
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Ingredients
1
can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
1/2
cup barbecue sauce
1
cup cooked cubed chicken
1
cup cooked cubed ham
1
can (8 oz) pineapple tidbits, drained
1/4
cup chopped red onion, if desired
2
cups shredded mozzarella and Cheddar cheese blend (8 oz)
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Steps
1
Heat oven to 400°F. Spray or grease 15x10-inch or larger dark or nonstick cookie sheet. Unroll dough on cookie sheet; starting at center, press dough into 15x10-inch rectangle.
2
Spread barbecue sauce evenly on dough. Top with remaining ingredients.
3
Bake 13 to 16 minutes or until crust is golden brown and cheese is melted.
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Pillsbury™ thin pizza crust is a great alternative to the classic refrigerated crust. With no prebaking the crust, your pizza is ready in no time!
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