Harvest Moons

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  • 30|min prep time
  • 30|min total time
  • 4 ingredients
  • 12 servings

1
bag (14 oz) orange candy melts or coating wafers
1
package (24 oz) chocolate-covered marshmallow sandwich pies
Decorating icing
Halloween candies, sugar cake decorations and candy sprinkles, if desired

Directions

  1. 1 In medium microwavable bowl, microwave candy melts uncovered on Medium (50%) 30 seconds, then in 15-second increments until melted; stir until smooth. Spoon melted candy into resealable food-storage plastic bag; seal bag. Cut off tiny corner of bag.
  2. 2 Decorate pies with melted candy, decorating icing, candies and sprinkles as desired. Place on waxed paper; let stand until set.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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