Harvest Moons

Looking for a creative dessert for this Halloween? Then serve these pies decorated with icing, candies and sprinkles – a wonderful treat.

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Servings 12

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ingredients 4
Prep Time 30 min
Total Time 30 min

Ingredients

1: bag (14 oz) orange candy melts or coating wafers

1: package (24 oz) chocolate-covered marshmallow sandwich pies

: Decorating icing

: Halloween candies, sugar cake decorations and candy sprinkles, if desired

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Directions

1 In medium microwavable bowl, microwave candy melts uncovered on Medium (50%) 30 seconds, then in 15-second increments until melted; stir until smooth. Spoon melted candy into resealable food-storage plastic bag; seal bag. Cut off tiny corner of bag.
2 Decorate pies with melted candy, decorating icing, candies and sprinkles as desired. Place on waxed paper; let stand until set.

EXPERT TIPS

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Expert Tips

To make Harvest Moon Lollipops, insert paper lollipop stick 2 to 3 inches into marshmallow center of each sandwich pie. Pipe melted candy coating where stick meets pie to secure. Lay flat until firm. For a special touch, tie Halloween-patterned ribbon around each lollipop stick.