cat62 said:
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Posted: 11/15/2009 7:30:37 PM
I made this recipe last night. My husband loves it. He's a granny smith apple fan and it is a good way to use dried fruit. I didn't have the same combination but it still tastes just fine. A different texture - reminded us of mincement... but, of course, didn't taste like mincemeat. Anyway, I'll make it again.