Hamburger Gravy

(6)
4 reviews.
  • 15 min prep time
  • 15 min total time
  • 6 ingredients
  • 4 servings

Ingredients

1
lb. lean ground beef
1/2
cup chopped onion
3
tablespoons all purpose or unbleached flour
1
tablespoon beef-flavor instant bouillon
2
tablespoons steak sauce
2
cups milk

Directions

  1. 1 In large skillet, cook ground beef and onion over medium-high heat until beef is thoroughly cooked, stirring frequently.
  2. 2 Stir in flour, bouillon and steak sauce. Gradually stir in milk. Cook and stir 4 to 6 minutes or until mixture boils and thickens, stirring frequently. If desired, serve over mashed potatoes or cooked rice.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved