Hamburger Balls

–

Save & Share

Servings 0

false

( 3 ) Ratings

3 Ratings

5 Stars 40%

4 Stars

3 Stars

2 Stars

1 Stars 40%

Member Reviews ( 2 )

c18ed51a-0517-4759-9b1f-be67aa77406e

Member Recipe By johnwayne2747

ingredients 4
Prep Time 0 min
Total Time 0 min

Ingredients

: crescent rolls

1 1/2: lbs ground beef

: Lipton Onion Soup Mix

: shredded cheddar cheese

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Preheat oven to 350.
2 Roll out crescents and cut along perforated lines.
3 Cut each crescent once more to make 16 triangles.
4 Fry hamburger with Lipton Onion Soup Mix.
5 Drain Grease.
6 Add 1 1/2 cups cheese to hamburger.
7 Once melted put a teaspoon of mixture on each one of the triangles.
8 Wrap ends of triangles over each other.
9 Bake fo 10 minutes.

Nutrition Information

Review & Comments

Write a Review

EllPell

report Posted Oct. 8, 2012 5:28 PM

Made these over the weekend for football munchies, oh boy are they good! Hubby has requested that these be made every weekend during football season. I used the whole crescent instead of halving it and gathered the ends up and around the filling. Larger than the recipe calls for but still a quick, two bite snack, it's a keeper

mailcarrier

report Posted Oct. 9, 2010 4:50 PM

Great recipe. I made these for an early evening meeting. Perfect finger food. Quick and easy. Everyone wanted the recipe, so I wil make them again.